THE CHEF

A professional chef at your service

It is my desire to express my passion, my creativity and my know-how in every meal I serve. For a number of years I have ensured the success of customized events, many of which you can discover on this website. One of the keys to this success and rewarding adventure has been my capacity to listen and fully understand your expectations. I offer solutions with professionalism and imagination to provide you with the ingredients for a successful event.

As a cook in traditional and gastronomic French cuisine with French state certification, I have professional work experience with renowned caterers and restaurants such as Fauchon and l’Amphitryon. I am well trained to offer you high quality services. My equipment is suited to serve you in many different types of environments: at filming sets, in the office, municipal buildings, schools, retail stores, at home. By browsing the following pages I hope you will find inspiration. Enjoy your visit!

 

 

 

 

MENUS & EVENTS

A tailored menu for every event

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VIDEOS & ARTICLES

recipes, events

  • 31.05.2019

    Le kiosque flottant

      Last October I enjoyed a lovely evening on a barge called « Le Kiosque Flottant » on the Seine river in Paris preparing a birthday meal for Cindy and her family and friends. The evening’s theme was globe-trotting. I prepared French, Italian, Mexican, Laotian, Japanese, Russian…

     

  • 31.05.2019

    A convivial cooking class

    A cooking class with friends is a way to share precious time together while learning and having fun. These young Portuguese mothers enjoyed an evening without their husbands and children. I enjoyed their hospitality, the convivial atmosphere and their efficiency in the kitchen.  

     

  • 31.05.2019

    Cocktail

    This week I was asked to organise a cocktail for 60 personnes at the campus of the prestigious « Ecole Nationale de Sciences Géographique » in Champs-sur-Marne. One of my original homemade fingerfood recipes on the menu was a beetroot wrap with raspberry flavored houmous and spring…

     

  • 05.11.2018

    Chocolat and Pastry Workshops

        Beginning with the cacao tree and ending up with a chocolate bar we gained valuable knowledge about the origins and processing of cacao. After tempering, moulding and decorating differents forms of chocolat, we took pleasure in tasting our chocolat creations. Once again I…

     

  • 02.10.2018

    A successful 30th wedding anniversary

        Dear Michael, We simply want to thank you for the quality of your services on September 22nd. From the moment we first met, we were enchanted by your special attention to our needs, by your propositions and by your commitment . The celebration…

     

  • 06.09.2018

    Oriental Wedding in Reuil-Malmaison

    At the end of August the reception hall « l’atelier Lucullus » in Rueil-Malmasison was the setting of a genuine oriental wedding celebrating the mariage of Mouna and Ferhat, a charming and elegant couple. Guests were first welcomed with traditional oriental pastries, tea and coffee. Chef Michael…

     

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OUR CLIENTS

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OUR PARTNERS

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CONTACT

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SENS DES SAVEURS

Private chef Paris and Paris region – Catering – Cooking classes

06 08 54 16 08

http://www.sens-des-saveurs.com
contact@sensdessaveurs.fr

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Be it your wedding, birthday, your child’s baptism, a corporate event or a private party, chef Michael offers custom catering.

Treat yourselves to an exceptional culinary event.

Chef Michael offers original, exotic, traditional and gastronomic recipes to enjoy with your guests. Serving Paris and Ile de France area.